High above the valley floor, at Jackson Hole Mountain Resort, exists an iconic bootpack that’s not for the faint of heart — The White Spider. It’s a rigorous trek that promises exhilaration and perhaps a bit of trepidation, but the reward? Unbeatable views and untouched terrain. We named our White Spider blend in homage to this intense climb because, like the bootpack, this coffee is designed to jolt you awake and propel you through your day. Each sip delivers a robust punch of flavor, energizing you for whatever adventure lies ahead. SO go ahead, take on the White Spider, either on the mountain or in your mug. Either way, you’re in for an exhilarating ride.
- Roast Level: Medium Espresso
- Elevation Roasted At: Roasted at the high elevations of Jackson Hole
- Primary Flavors: Salted Caramel, Brownie, Sweet Cream
- Body: Full
- Acidity: Low
- Ideal Brewing Method: Espresso, Drip, French Press
White Spider punches through milk to hold up in any milk based drink.
PAIR IT WITH
Vanilla Ice Cream, Brownie, Adventurous Days